化工类中译英专业翻译
1.贵司三氯蔗糖生产过程中是采用饮用水的吗？检测了吗？多长时间检测一次？他符合当地的法律规定吗？
生产过程中使用纯化水，按照中国药典规定要求检测，纯化水质量符合中国药典要求，满足饮用水标准要求，公司品保部检测，同时也送外部检测。纯水房总出、总回和储罐各个检测点每周检测一次，车间各个检测点每个月检测一次，第三方检测是每年检测一次
2.如何防止生产过程中化学品危害？如 过敏原,消毒液,有毒物质(如迁移从包装)、农药、重金属、抗生素？
生产过程中全部使用的是化工原料，无植物货动物原料，因此无农药和抗生素的危害，无过敏原危害。消毒液的浓度和使用频率有明确规定，且定期检查使用情况。
在危害分析时包括了对包材的危害分析，所有内包装袋必须是食品级包材，且每批包材采购到厂时必须由QA抽样、QC取样检测，品保部放行后方可入库备使用。杜绝包材对产品造成物理或化学或其他危害。
对生产使用所有原料进行了危害分析，包括重金属，对于重点、关键原料进行重金属检测，确保其重金属含量必须符合工艺要求的标准。
生产过程中未使用抗生素类原料。
3.如何防止生产过程中物理危害？如 害虫、头发、玻璃、木材、金属？
生产车间入口和精烘包与一般区走道口都安装了灭蝇灯，生产一般区布有粘鼠板。仓库装有灭蝇灯、驱鼠器和粘鼠板，防止鼠虫害。制定有鼠虫害控制文件，QA按照此文件监督检查执行
灯有防护罩、玻璃有防爆膜，防止对产品造成危害
每个车间建立金属利器的清单，并每天进行检查，做好检查记录
所有进出精烘包洁净区的人员必须穿戴洁净服、帽子、口罩和洁净鞋，洗手、消毒进入。
车间现场不允许有木制托盘等。
4.如何防止生产过程中的微生物危害？ 如 大肠杆菌、葡萄球菌,蜡状芽孢杆菌 肠杆菌科 ,霉菌毒素
生产过程中无动物或植物性原料，且生产过程中都是化工合成过程，生产的PH环境和温度环境都不使于微生物的产生和存货，公司品保部定期对生产用水和产品进行微生物检测。
5.有处理筛子异物污染吗？筛子的目数是多少？在那几个过程用到筛子的？
三氯蔗糖生产过程中的筛网目数包括16-100目的筛网。筛网在使用前和使用都必须检查其完整性，每次过筛后对筛网进行清洁。
6.生产过程中那几步是需要加热的 加热多长时间？温度？
酯化
氯化 高温釜的料液升温至 110～115℃, 保持此温度一定时间, 倒入中和釜
脱DMF 减压下加热脱除DMF
脱乙酰基 浓缩: 减压下脱水,趁热倒入结晶釜
7.生产过程中那步是消毒的？时间？温度？
人员进入精烘包洁净区内前必须更衣，洗手消毒。
每批物料生产过后，必须对生产设备进行清洗、消毒。
process? Testing yet? How long the test? Did he comply with local law
requirements? Purification of water used in the production process, according to
the Chinese Pharmacopoeia requirements detection, purification of water quality
in line with the Chinese Pharmacopoeia requirements to meet drinking water
standards, the company quality assurance testing, while also sending external
detection. Pure rooms total, total back to and tank testing inspection once a
week, workshop each detection point inspection once a month, third party testing
is testing once a year
2. how to prevent chemical hazards during production?
Such as allergens, disinfectant, toxic substances (such as migrating from the
packaging), pesticides, heavy metals, antibiotics? All using chemical raw
materials in the production process, no animal raw materials of domestic plants,
so there is no hazard of pesticides and antibiotics, allergen-free hazard.
Expressly set forth disinfectant concentration and frequency of use, and
regularly check the usage. Were included in the hazard analysis on the hazard
analysis of packaging material, all bags must be in food grade packaging
materials and packaging materials procurement to each batch plant must be
detected by the QA sampling, sampling QC, QA department release must be reported
as finished. Prevent harm to physical or chemical or other product packaging
materials. Hazard analysis of the production of all raw materials used,
including heavy metals, for focus, the key raw material for heavy metal
detection, ensure that their heavy metal content must conform to the technical
requirements of the standard. Antibiotics are not used in the production process
raw materials.
3. how to prevent physical harm in the production process? Such
as pests, hair, glass, wood, metal? Entrance and finishing, drying and packing
and general area for production workshop runway killing lamp is installed,
production cloth mouse pad. Warehouse equipped with the killing lights, rat and
mouse plate to prevent rat pest. Rat pest control files are in place, QA
supervision and inspection in accordance with this file execution Lamp shields,
glass has explosion-proof membrane, preventing harm product Establish a metal
weapon list for each workshop, and checking every day, do a check record All
incoming and outgoing finishing, drying and packing a clean area must wear clean
clothing, hats, masks and clean shoes, washing, disinfection to enter. Workshop
site such as wooden pallets are not allowed.
4. how to prevent microbiological
hazards in the production process? Such as Escherichia coli, Staphylococcus
aureus, Bacillus cereus Enterobacteriaceae, mycotoxins No animal or vegetable
raw materials in the production process and production process is chemical
synthesis process, PH and temperature environment of production does not make in
microbial production and inventory, the company quality assurance process water
and microbial detection products on a regular basis.
5. dealing with a sieve:
foreign body contamination? Sieve mesh number is how much? In the process used
to sieve? Of sucralose production process screen sieve mesh 16-100 purpose.
Sieve and use prior to use has to check its integrity, to clean the screen after
each screening.
6. a few steps in the production process is how long to heat
heating? Temperature? Esterification of high temperature autoclave liquid
warming to 110~115â chloride, keep the temperature a certain amount of time,
pour and kettle Removal of DMF heating under vacuum removal of DMF Deacetylation
enrichment: dehydration under vacuum, and serve into the crystallization
cauldron
7. step in the production process is sterilized? Time? Temperature?
Officers must change clothes before entering the finishing, drying and packing
in clean area, washing hand and disinfection. After each batch of material
production, the production equipment must be cleaned, disinfected.
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